Aged Raki 2018 - 45% vol. - KALLMETI Winery

Discover the timeless elegance of Raki Kallmet, a premium spirit that captures the authenticity and craftsmanship of Albanian tradition. Produced exclusively from native Kallmet grapes and carefully aged in French oak barrels, this raki offers a unique and memorable tasting experience.

Traditional Distillation Method

Distilled following centuries-old traditional methods, this raki is made from fermented Kallmet grape juice, distilled in copper stills, and aged to develop a rich and complex flavor. The maturation process includes 6 months in stainless steel containers, followed by 3 years in French oak barrels, and 6 months in the bottle, ensuring perfect refinement.

Origin and Unique Terroir

Produced in the renowned Kallmet region and surrounding villages, this spirit reflects the unique terroir of the area, known for its ideal climate and fertile soils that give Kallmet grapes a distinctive character.

100% Native Kallmet Grapes

Made exclusively from Kallmet grapes, an ancient variety primarily cultivated in the districts of Lezha and Shkodra, this raki stands out for its rich and complex aromas, typical of the grape variety and long aging.

Organoleptic Characteristics: A Warming Flavor

It displays a refined golden color and a rich aromatic bouquet combining notes of oak wood, dried fruits, and spices. On the palate, it is full-bodied and structured, with a balanced taste and an alcohol content between 45–50% Vol., providing a deep and satisfying sensory experience.

Serving and Pairing Recommendations

Perfectly paired with aged cheeses, olives, assorted appetizers, and cured meats, this raki offers a harmonious balance that enhances every flavor. Serve at 12–14°C to bring out its complex aromas. Ideal for small servings after a meal, it is the perfect companion for a moment of relaxation and reflection.