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Pamid Rozë 2020 is a light and elegant Albanian wine made from the Pamid grape, a native variety traditionally cultivated in the Pogradec region near Lake Ohrid. This grape, with its characteristic red skin, can produce both rosé and white wines. The Caco winery has embraced this local variety to create a rosé wine that reflects the fresh and lively qualities of the region.
Aromas and Flavor Profile
Pamid Rozë is known for its varied aromas, combining delicate notes of red fruits, such as raspberries and strawberries, with a refreshing acidity. On the palate, it is light, fresh, and persistent, offering a well-balanced and pleasantly lasting finish. The natural freshness of the wine makes it a perfect companion for light dishes or as an aperitif.
Production Method
The Pamid grapes are grown in vineyards near the Basilica of Lin, a historic area benefiting from the cooling influence of Lake Ohrid. With a limited production of only 2,000 bottles, this wine faithfully reflects the region’s commitment to preserving the authenticity of Albanian wine. Vineyard yield is approximately 12–13 quintals per hectare, ensuring high-quality and flavorful grapes.
Pairing Suggestions and Serving Temperature
Pamid Rozë 2020 pairs wonderfully with light salads, seafood, and appetizers, making it an ideal choice for summer gatherings or casual meals. It is best served chilled, around 10°C, to enhance its refreshing qualities.
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