Aged Raki 2018 - 45%vol. - KALLMETI Winery

Explore the timeless elegance of Raki Kallmet, a premium spirit that embodies the authenticity and craftsmanship of Albanian tradition. Produced exclusively from indigenous Kallmet grapes and carefully aged in French oak barrels, this raki offers a unique and memorable tasting experience.

Traditional Distillation Method

Distilled using centuries-old traditional methods, this raki is made from fermented Kallmet grape juice, distilled in copper cauldrons and aged to develop a rich and complex flavour. The maturation process includes 6 months in stainless steel containers, followed by 3 years in French oak barrels and 6 months in the bottle, ensuring perfect maturation.

Origin and Unique Terroir

Produced in the renowned Kallmet region and surrounding villages, this spirit reflects the area's unique terroir, known for its ideal climate and fertile soils that give the Kallmet grapes their distinctive character.

100% Native Kallmet Grapes

Made exclusively with Kallmet grapes, an ancient variety grown mainly in the districts of Lezha and Shkodra, this grappa stands out for its rich and complex aromas, typical of the variety and long aging.

Organoleptic Characteristics: An Enveloping Flavor

It offers a refined golden color and a rich aromatic bouquet that combines notes of oak, dried fruits and spices. On the palate, it is full and structured, with a balanced flavor and alcohol content ranging between 45 and 50% Vol. that guarantee a deep and satisfying sensory experience.

Pairing and Serving Suggestions

Perfect when paired with aged cheeses, olives, mixed appetizers and cured meats, this grappa offers a harmonious balance that enhances every flavor. It is recommended to serve it at 12-14 ° C to enhance its complex aromas. Ideal for consumption in small quantities after a meal, it is the perfect accompaniment for a moment of relaxation and reflection.