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Moskat Raki from Kinolli Winery is a handcrafted expression of Albanian tradition, made with dedication and attention to detail. This raki is produced from the Moskat Hamburg grape, giving it a distinctive aromatic profile. Distillation follows ancient traditions combined with the refinement of redistillation, producing a full-bodied and elegant raki.
Production and Features
It is a distillate obtained from hand-selected Moskat Hamburg grapes with a strong and fruity aroma. After fermentation, the grapes undergo traditional distillation, capturing all their aromas. The 49% alcohol content gives the spirit its strength, while aging enhances its depth, imparting flavors of sweet fruit, flowers, and a long finish.
Cocktail Versatility
Moskat Grape Raki is enjoyable not only neat but also makes an excellent cocktail base. With its delicate fragrance, blends with mastika, citrus, and aromatic herbs offer endless possibilities for unique flavor combinations.
Tasting Experience
This raki is best served chilled at 10°C, where its complexity is fully revealed. On the palate, it delivers a generous fruit aroma, balancing the warmth and spiciness typical of fine distillates. The use of Moskat grapes gives it a distinctive and recognizable flavor profile, ensuring high quality from the very first sip.
Food Pairing Suggestions
Perfect as an after-dinner digestif, it pairs well with delicacies such as aged cheeses, dried fruit, or grilled meats. With its balanced fruity and strong profile, Moskat Grape Raki easily becomes the ideal post-dinner sip.
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