Shkalla Organic Olive Oil is the highest manifestation of Albanian olive oil art. Hand-picked from the famous Frantoi Koroneiki and Kalinjot olive cultivars, this extra virgin olive oil has a golden-green color with an aroma so fresh and fragrant, suggestive of herbs from the Mediterranean and artichoke. It has a well-balanced flavor with average bitterness and spiciness, and ends with soft almond notes.
The Gold Medal won at the renowned PREMIO BIOL 2024 competition marked a winning moment when over 400 organic olive oils from around the world had been judged. This recent recognition by Shkalla, continuous since 2005, underlines its commitment to the production of top-quality organic olive oil.
Flavor Profile and Use
Its unique fruitiness makes this oil perfect for salads, grilled vegetables, or just a finish to pasta. Its complexity in flavors makes it the perfect choice for those in search of intense yet balanced flavors in their dishes. For best results, store in a cool, dark place to maintain its exceptional quality.
Why choose Shkalla Olive Oil?
For more than a century, Shkalla has been a leader in Albanian olive oil production, harmoniously merging tradition with modern organic farming methods. This farm, certified by Bio Inspecta, has distributed its high-quality oils throughout Europe and beyond and has earned a reputation for excellence.