Papaz 2017 - 15% vol. - Limited Edition - BELBA Winery

Papaz 2017 is a limited edition red wine from Cantina Belba in Albania, a unique journey for the taste buds celebrating the harmonious union between the local Kabjuro grape and renowned Bordeaux varieties. It is a pure expression of quality from central Albania, offering an extraordinary sensory experience that rightfully won the Silver Medal in 2022 at the Balkan Wine Competition.

Grape and Terroir

Produced from the vineyards of Golemas Kavajë, Papaz 2017 embodies a rich winemaking tradition. Its name is inspired by a small pudding-like lagoon near the vineyard, highlighting the close relationship between the wine and its terroir. The prized Kabjuro grape blends with Bordeaux varieties to create a wine with a unique and distinctive character.

Production Method

Meticulously crafted by Cantina Belba, this Papaz 2017 has been aged in oak barrels, imparting elegance and depth. The winemaking process emphasizes the balance between acidity, youthful tannins, and aromatic intensity, transforming it into a complex and well-structured wine.

Organoleptic Characteristics

Papaz 2017 stands out for its elegant aromas of violet, cinnamon, blackcurrant leaves, blackberry, and toasted oak. On the palate, it delivers intense flavors of ripe blackberry and plum, intertwined with vibrant acidity and well-defined tannins. The persistent finish reflects the care and dedication in its production.

Awards and Recognition

This wine received the Silver Medal at the prestigious Balkan Wine Competition in 2022, a tribute to its quality and the winemaking expertise of Cantina Belba. This international award highlights the potential of Albania’s hidden viticultural gems.

Pairings and Serving Temperature

Perfect with game dishes made from red meats and aged cheeses, Papaz 2017 performs best when served between 16 and 18°C. Ideal for special occasions and refined dinners, this wine invites you to explore a new frontier of Albanian wine.