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Espresso with notes of dried fruit, typical of natural Arabica coffees, combined with Central American varieties, creates an intoxicating harmony of aromas.
The mission of "Coli’s Caffè" is to consistently offer high-quality espresso.
Some of our Origins are classified as Super Premium Coffee.
All our coffees are positioned in the high end of the market.
The exceptional quality of our coffees comes from their near absence of defects and from cultivation on high-altitude plateaus where climate and soil conditions are ideal.
"Coli’s Caffè" guarantees the quality and origin of its coffee beans by following a strict quality control process.
Checks include:
• Inspection and approval of samples at origin before shipment.
• Verification of samples upon arrival at the port of landing.
• Quality checks inside the roasting facility.
• Ongoing control and evaluation of our blends compared to competitors.
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