Albanian Wine Tasting in Singapore: A Remarkable Journey

Whaaaat? It can't be real... Last December 12th, Me Zemer orchestrated a sensational Albanian wine tasting event in the heart of Singapore. Our aspiration has always been lofty: to propagate Albanian tradition and culture globally through our exceptional products. With this vision, Me Zemer's founders, Ilda Hila and Federico Carniel, embarked on a journey to Singapore.

The venue, La Terre Wine Bar, set the stage for an evening of meticulous organization and incredible hospitality, thanks to Angelica Balili. Twelve distinct labels, representing various regions of Albania, were showcased, captivating the senses of over 40 attendees. Our esteemed partner, Flori Uka from Uka Wine, graced us with his profound insights into Albanian history, wines, and indigenous grape varieties..

Special guest Klevis Shima from Hapiha Restaurant in Singapore added to the event's charm. Attendees from diverse corners of the globe, including China, Australia, UK, and more, enriched the ambiance with their presence.

Let's delve into the exquisite wines presented

White Wines:

• Shesh i Bardhë from Duka Winery: A 100% authentic grape variety from Albania, offering a crisp and refreshing taste with notes of citrus and floral aromas.

• Ceruja from Uka Winery: A 100% authentic grape variety from Albania, offering a crisp and refreshing taste with notes of citrus and floral aromas.

Red Wines:

• Shesh i Bardhë from Duka Winery:Plaku from Seb Winery: A harmonious blend of Shesh i Zi and Vlosh grapes, presenting a rich and full-bodied wine with deep fruit flavors and a hint of earthiness.

• Kallmet Classic from Kallmeti Winery and Kallmet Elegance from Medaur Winery: These wines showcase the pure expression of the Kallmet grape, known for its robust character and bold tannins, reflecting the rich heritage of Albanian winemaking.

• Shesh i Zi from Alimani Winery: A red wine offering from Albania, featuring the Shesh i Zi grape, known for its intense flavor profile and velvety texture.

• Carmenere from Bello Winery: This wine presents the Carmenere grape variety, delivering a smooth and complex palate with notes of dark berries and spices.

• Harmoni from Caco Winery: A blend of 90% Merlot and 10% Gems, Harmoni offers a harmonious fusion of fruitiness and depth, creating a balanced and elegant wine.

• Vlosh from Balaj Winery: Made from 100% Vlosh grape, Vlosh wine is characterized by its bright acidity and vibrant fruit flavors, representing the unique terroir of Albania.

• Caberlot from Balaj Winery: Caberlot presents a bold and structured wine, showcasing the characteristics of the Caberlot grape, with robust tannins and dark fruit flavors.

Orange Wines:

• Plithure from Balaj Winery: An orange wine crafted from the Plithure grape, offering a complex palate with layers of flavors, including dried fruits, spices, and a distinctive tannic structure.

• Orange from Seb Winery: This orange wine features the Shesh i Bardhë grape, presenting a unique taste profile with rich textures and aromas of stone fruits and honey, creating a memorable sensory experience.

This event was not just about wine; it was a celebration of Albanian culture and hospitality, uniting people from different corners of the world in delight and appreciation. Our guests were beyond enthusiastic and curious to try such a unique millennial wine. And yes, it was the first time ever for all of the guests to try Albanian wine. Have you ever tried Albanian wine? In case you haven't, Get a bottle from Me Zemër’s online Albanian wine store today!